Pig (Sus scrofa) Bone Skeletal Element and Part: Femur - Proximal fragment Minimum Number of Meat Cuts: 1 Animal Age: - 3 1/2 years Butcher/Cut Mark Type: Chopped Gnaw Mark Type (Animal): None distinguished Heat Exposure (Presence/Type): Flaking cortex Weathering (Description): Flaking cortex Zooarch Notes: None
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Object number
1940
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Animals/objects
Pig (Sus Scrofa)
Femur
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Material
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Context