Medium Mammal Bone Skeletal Element and Part: Rib - Proximal fragment Minimum Number of Meat Cuts: 2 Animal Age: Not identified Butcher/Cut Mark Type: Chopped Gnaw Mark Type (Animal): None distinguished Heat Exposure (Presence/Type): Polished Weathering (Description): Stained Zooarch Notes: one is proximal end, other is distal end
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Object number
2025
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Animals/objects
Mammal, Medium (Class Mammalia)
Proximal
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Material
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Context
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Forms
Rib
