Cow (Bos taurus) Bone Skeletal Element and Part: Tibia - Proximal section Minimum Number of Meat Cuts: 1 Animal Age: + 3 1/2 years Butcher/Cut Mark Type: Chopped Gnaw Mark Type (Animal): None distinguished Heat Exposure (Presence/Type): Flaking cortex Weathering (Description): Stained Zooarch Notes: cleaver mark on distal end for disarticulation.
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Object number
2168
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Animals/objects
Cow (Bos taurus)
Bovidae
Tibia
Proximal
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Context