Pig (Sus scrofa) Bone Skeletal Element and Part: Humerus - Distal fragment Minimum Number of Meat Cuts: 1 Animal Age: + 1 1/2 years Butcher/Cut Mark Type: Cut marks(s) on body Gnaw Mark Type (Animal): None distinguished Heat Exposure (Presence/Type): Presence Weathering (Description): Stained Zooarch Notes: cut marks on body.
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Object number
1839
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Animals/objects
Pig (Sus Scrofa)
Humerus
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Material
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Context